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Miyoko's Creamery Classic Plain Plant Milk Cream Cheese - 8 Oz
Made with simple ingredients and crafted using traditional creamery methods, with no added oils or gums. Our creamy, cultured cashew milk base creates a delightfully subtle, tangy flavor. Spread it on your morning bagel, enjoy with a tasty snack, or use it as a one-to-one substitute in your favorite baking recipe. Miyoko's Creamery Plant Milk Cream Cheese Classic Plain 8 oz is USDA Organic, Vegan, Kosher, Gluten Free, Dairy Free, Soy Free, and Palm Oil Free.
- USDA Organic, Vegan, Kosher, Gluten Free, Dairy Free, Soy Free, and Palm Oil Free
- Crafted from organic cultured plant milk
- Made with simple ingredients
- No added oils or gums
- Best in class culinary performance
3 g plant protein per serving. USDA Organic. Certified Organic by Organic Certifiers. Certified gluten free. gfco.org. Dairy free. No soy. Non GMO. Made with 5 simple ingredients. Plant milk. Plant based. Certified B Corporation.
Cashew Milk* (Cashews*, Filtered Water), Coconut Cream*, Sea Salt, Natural Flavors, Cultures. *Organic.
Warning
Contains: cashews, coconut. Contains nuts.
Directions
Perishable. Keep refrigerated. Best used within 14 days of opening.
About the Producer
Miyoko's Kitchen
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