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Gefilte Fish - 1 Lb
A traditional Jewish delicacy, gefilte fish is tender and subtly seasoned, often served chilled with horseradish. It's a comforting dish steeped in cultural heritage and flavor.
| Nutrition Facts | ||
| ||
| Amount per serving Calories80 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 0 G daily value 0 percentincludes Saturated Fat of 0 G daily value0percent, includes Trans Fat of 0 G | ||
| Cholesterol 35 MG daily value12percent, | ||
| Sodium 300 MG daily value13percent, | ||
| Total Carbohydrate of 8 G daily value 3 percentincludes Dietary Fiber of 0 G daily value0percent, includes Total Sugars of 0 G daily value0percent, | ||
| Protein 6 G daily value12percent, | ||
| Calcium 4 MG Daily Value 4% | ||
| Iron 0 MG Daily Value 0% | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Ingredients: Whitefish,Mullet,Eggs,Water,Fish Base (fish,[pollack],Salt,Sugar,Yeast Extract,Potato Flour,Maltodextrin,Onion Powder,Food Starch-modified,Garlic Powder,Fish Extract [bonito],Spices,Disodium Inosinate,And Disodium Guanylate),Vegetable Base (cooked Vegetables [carrots,Onion And Celery],Salt,Sugar,Corn Oil,Potato Flour,Maltodextrin,Natural Flavor,Modified Potato Starch,Carrot Powder),Black Pepper,Contains 2% Or Less: Carrots,Gelatin,Italian Parsley,Matzoh Meal (flour,Water ),Onions,Pepper,Salt,Soy Oil,Sugar##tdmk## **contains:egg,Soy,Wheat And Fish(bonito,Cod,Mullet,Pollock,Whitefish).** #contains Bioengineered Food Ingredients# Perishable-keep Refrigerated Cook Thoroughly
Warning
Contains Wheat, Contains Fish, Contains Bio Engineering Ingredients, Contains Eggs, Contains Soy
Directions
01;02;
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Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.