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Crafted with joy® crispy honey gingerbread bits dunked in milk chocolate. Gourmet chocolate experience chef: michael autonorbi est. 2002. Hope, joy & gingerbread. If there's one thing we can't live without during the holidays, it's gingerbread. There's something so nostalgic about feeling the warmth of the oven, smelling the sweet honey and spicy ginger in the air, and making the gingerbread men come to life with just a touch of frosting. We knew that there was only one thing that could make gingerbread even better: sweet, creamy milk chocolate. What we came out with was so delicious, and brought us so much joy, we had to share with you. Go ahead and indulge in our twist on spiced, sweet gingerbread. We know it'll make you want to share the holiday joy, too. Wishing you the happiest of holidays and a very sweet new year, chef michael antonorsis master chocolatier. Joy to the world. Milk chocolate bar. Signature collection.
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