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Stonewall Kitchen Brownie Mix Traditional - 18 Oz
Classics made simple. Dessert. Quality. Cafe baking. Cafe baking line. This mix makes traditional brownies just the way we like them - rich, fudgy and full of dark chocolate flavor. Simply add a few ingredients, mix, bake and get ready to enjoy one of the best brownies you've ever had. In 1991, we set up a small table at the local farmers' market proudly displaying the few dozen items we had finished hand-labeling just hours before. We are now proud to be the most awarded specialty food company in the country. Our headquarters are in York, Maine where you can visit our flagship store, cafe and celebrated cooking school. Be sure to stop in when you're in the area! - Jim Stott and Jonathan King, Creators of Stonewall Kitchen. Stonewallkitchen.com. Made in USA.
| Nutrition Facts | ||
| ||
| Amount per serving Calories220 | ||
| % Daily Value*The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
| Total Fat of 4 Grams daily value 6 percentincludes Saturated Fat of 2.5 Grams daily value13percent, includes Trans Fat of 0 Grams | ||
| Cholesterol 0 Milligrams daily value0percent, | ||
| Sodium 160 Milligrams daily value7percent, | ||
| Total Carbohydrate of 48 Grams daily value 16 percentincludes Dietary Fiber of 2 Grams daily value8percent, includes Total Sugars of 37 Grams | ||
| Protein 2 Grams | ||
| * The %Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. |
Contains: wheat, soy.
Cooking Instructions: From your pantry you will need - 7 tbsp, unsalted butter, melted and cooled; 2 large eggs, slightly beaten. Preheat oven to 350 degrees F. Grease and flour or spray an 8 inch square pan. Place brownie mix in bowl of electric mixer. Add melted butter and eggs. Mix until well incorporated. Spread into prepared pan. Smooth top. Bake 26-30 minutes. Brownies are done when a toothpick inserted in the center comes out mostly clean, but still fudgy at the bottom. Cool on rack before cutting into bars. Makes one 8-inch square pan.
STONEWALL KITCHEN
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